[Click-Heirloom] Lasting Brand

That green glass bottle looks like a typical beer bottle. It is Limonadestroop, the text on the bottle that has never changed for the last 75 years.Sarang Sari is the brand of the red sweet syrup that has become our favorite drink during hot weather. Not only in our family, it is popular in my parents as well; the syrup is always available in their house.Sarang Sari is one of the old brands that

Peanut Butter Chocolate-Chips Oatmeal Cookies

One more great cookies!Crisp, crunchy, rich, nutty, DELICIOUS, ... as good as its long name :)My daughter is the one who keeps asking me to bake cookies for her since 2-3 weeks ago! Finally last week I had time to bake cookies for her. Actually, she wanted me to bake her favorite Peanut Butter Cookies, but after finding another 'peanut butter' cookies recipe in Martha Stewert cookies book, I

[MasBar Yuk!] Sambal Oncom & Sambal Cibiuk Hijau

"Masak Sambal Bareng, Yuk! "...."Hayuuuk lah"Sambal, menurut saya adalah makanan pelengkap ter-sexy yang pernah ada. Tempat kedua, diduduki oleh kerupuk. Setuju?Saya sendiri sebenarnya bukanlah pencinta sambal sejati, karena pada dasarnya saya memang gak tahan makan pedes. Bukan karena perut yang gak kuat, tapi memang gak tahan kepedesan aja. Sambal 'segar' tidak selalu tersedia di meja makan

[Click] The Jumping Shallot

The first picture below is my entry for Click August 2009.The Click theme for this month is 'Allium'. I took this picture yesterday afternoon, while playing with my 'camera speed', shallots, water and my children. My daughter helped me to drop the shallots into the jar. Unfortunatelly we started playing a bit late, no more bright light from Mr. Sun. As far as I could, I just used max speed 1/

SLF : The Beauty of Red and White

Time goes-by so fast... After a hectic Indonesian President Election and Jakarta (JW Marriot & Ritz Carlton Hotel) Bomb Terror on last July, finally we celebrated Indonesian's 64th Independence Day peacefully, last week. It was great to have a long weekend :D This is my second time celebrating the independence day with some foodie bloggers by presenting red and white food photos. Something that

Tuturuga style Chicken Satay

Oowh,... Friday Night, last day of July...I feel tired now, but I'm ready to enjoy my weekend with my family. Not to much story I'll write for now. (again) Today is the last day to submit the entry for 'Masak Bareng Yuk!' Event. It happens every month that I send my entry at the last minutes. Ck..ck..ck...The theme of this month is Aneka Sate Nusantara (~Indonesian Traditional Satay). For us,

Fermented Glutinous Rice Pudding

It's almost one month, I haven't updated this blog.We're still on the stage of 'adaptation' to our routine. Yeeah, we're back to our home town, to our own house (sounds easier), but for the last 2 weeks we have been busier than before. Our stuffs from Mumbai had arrived (there were more than 90 boxes!!), our children have started their new school (now we have 2 elementary students here, 4th and